Do-it-yourself hansa stove combined repair

In detail: hansa stove combined do-it-yourself repair from a real master for the site my.housecope.com.

There is a categorical prohibition, supported by administrative and criminal law, on unauthorized interference with the operation of gas equipment. But not everything that is called gas is directly it. But in reality, repairing a gas stove with your own hands is not only possible, but also necessary. After all, it is not always advisable to pay for the call and work of the master who replaced the faulty pen or adjusted the fuel supply level. And, all the more, there is no need to take an official permit from the gas service for this.

The principle of operation of gas stoves is as follows. Natural gas is supplied to the burner from a centralized gas main or an autonomous cylinder. At the moment of transition from the nozzle of the burner to the diffuser on the burner, the fuel is mixed with oxygen from the air. After that, it becomes possible to ignite the gas-air mixture, the combustion of which will continue until the gas valve is completely closed..

The furnace includes several systems that are responsible for the correct operation of the entire unit:

  • gas system, which includes pipes and hoses with taps and burners;
  • an electrical component designed for lighting, auto-ignition and grill operation;
  • the body of the device, which has a template set of parts and is made of enamelled sheet steel.

Important! The overall design is the same for all ovens. Some models differ only in design and functionality.

The hotplate is the final stage of gas delivery. An already burning jet of a gas-air mixture, moving along the base, fed to the lid, reflected from which it enters the divider... There the flame divides into uniform little tongues. When the burners are removed for cleaning, the burners with nozzles at the ends are visible. They are also called jets and nozzles. There are three types of burners used.

Video (click to play).

  1. Diffusion... In them, gas mixes with air in a natural way. Used in the oven.
    Image - Do-it-yourself hansa stove combined repair
  2. Kinetic... The pressure in the gas line of the furnace is low. Its energy is just enough to suck in the mixing air and supply it to the burner.
  3. Combined... Modern ovens use two methods at the same time.

Panel can be manufacturedbut from enamelled steel sheet. But today most slabs are made from specially hardened impact-resistant glass. Directly under the hob are electrical devices and a gas system, into the pipeline of which several control valves are embedded. The intensity of the flame depends on the degree of opening of the regulators.

The electrical component of the oven includes timer, thermometer and lighting elements. It also includes electronic controls that control the operation of heating elements and fans, which are present in some samples.

Gas ovens are divided into two types.

  1. Dual mode, without ventilation. Sometimes a grill is attached to the top of the oven.
  2. Multi-mode... The air in the oven is moved forcibly by a fan. And so that it does not extinguish the flame, special hollow burners are used.

To preserve heat in ovens, thermal insulation is used, and the door is made of two or three layers of glass.

Gas leakage is controlled by a thermocouple, which is located in the center of the flame and, when heated, generates a current that feeds a small electromagnet... The task of the latter is to keep the valve on the gas pipeline open. In the event of a sudden cessation of combustion, which is not associated with turning off the fuel supply manually, the sensor quickly cools down and the magnet turns off. This leads to the interruption of the gas supply.

It takes a few seconds for the hob to turn on for the sensor to reach the desired temperature. AND all this time you need to hold the regulator knob pressed. Some users consider this a serious inconvenience and choose ovens without gas control. Such models can be found from several manufacturers - Mora, Gefest, Ardo, Ariston, Darina and Indesit.

Important! It is better to diagnose a malfunction of a gas oven when it is turned off. Failure to do so may result in a serious accident using a damaged device.

If there is a smell of gas in the room, and the stove is not working at that moment, then somewhere there is a leak of blue fuel. It is necessary to disassemble the oven and smear all connections of the gas pipeline with soapy water both outside and inside. Air bubbles will show where the gas is coming out.

To inspect regulators and shut-off valves, you need to remove the top cover. To do this, remove the grates and burners, unscrew the fastening screws with a screwdriver and lift the hob lid.

To check the inside of the oven for leaks, first you should look at which side of the plate the gas supply goes into it. Depending on what you see, you need to shoot the right or left wall. After detecting a leak, it is required to re-twist the nodes by winding more sealant in the form of a FUM tape or Loctite 55 thread onto the thread.

Advice! For work involving gas leaks, it is recommended to call the emergency gas service.

Gas stoves, like any other complex mechanisms, are also prone to malfunctions, which are as follows:

  • gas stops burning;
  • ignition does not occur immediately;
  • uneven flame;
  • work is accompanied by noise and foreign smell;
  • problems with the oven;
  • difficulty in turning on and others.

To fix such breakdowns, it is not necessary to call a foreman. Spend self-repair is quite within the power of everyone. But before repairing the device, you must turn off the gas supply to it.... The shut-off valve handle is located on the wall behind the stove or directly on the stove in the area of ​​the back wall.

Troubleshooting should begin with cleaning the stove. If small food particles enter the burner, the nozzle is often clogged. Debris is blocking the fuel path. In this case, the flame does not ignite at all or burns unevenly. Sometimes, because of the obstacle, the fire burns only at a minimum. Clean the nozzle you can use a thin needle.

Likewise, food pieces or other debris can fall into the divider. Being in the path of the flame a foreign object can give off an unpleasant odor... Remove the hotplate and clean it thoroughly.

The power or height of the flame is adjusted using the knobs on the hob. Sometimes she can turn with difficulty or stay in place at all. To spend handle repair complete disassembly of the faucet will be required. To do this, you first need to remove the controls and the front panel.

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At the faucet, carefully pull out the pin, then remove the spring and plug. All parts must be cleaned of grease and debris. Sharp objects must not be usedso as not to damage the integrity of the plug. After cleaning, coat the surfaces of the parts with graphite grease and reassemble them in reverse order.

Advice! In order to regulate the flame when using canned gas, among other things, it is necessary to change the entire set of jets. For this job, you need a specialist from the gas service. Only he will be able to make the correct setting of the equipment so that the fuel burns out without residue.

Almost all modern gas stoves are produced with such a useful function as electric ignition. And only the most budget models may not have it. For example, there are such ovens from manufacturers Elekta, Flama, Gorenje and Hansa.

The auto-ignition system is often prone to breakdowns. If problem with one burner, then you need to check her ignition electrode. There may be a crack on its ceramic surface, causing the spark to blow to the side.

Then the integrity of the wire connecting the piezo and the electric ignition unit is checked. If the entire unit fails, ignition does not work for all burners... Defective elements must be replaced with new ones. The absence of a spark on all burners can also be caused by a malfunction of the power button. If the button is working, then check the power wires. The piezoelectric element in the oven is examined in the same way.

It often happens that the oven door does not close. If the oven door does not fit tightly, there is a significant loss of heat, and the cooking process can be delayed indefinitely.. Reasons maybe two:

  • the mount is loose;
  • the sealing gasket has become unusable.

The mount must be tightened with a screwdriver. And the gasket needs to be replaced. To do this, remove the door from the hinges and remove the old gasket. Clean the gutter with detergent and install a new seal.

May fail gas control devices: due to the constant temperature difference, the thermocouple often burns out. Gas control repair consists in replacing a part. But sometimes users prefer to turn off the protection function. How this is done is shown in the following video using the example of the Brest 1457 slab: